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Hardshell Live Lobster

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Choose us, as your first choice for seafood is recognized for consistent quality, dedication to sustainable practices and well managed ocean-to-plate value and quality control chains. We offer live lobster in various grades throughout the year that represent the very best in fine seafood. Because our quality control standards are high, we select only the best lobster from the local catch, as well as lobster landed on other nearby shores. Our goal is always to deliver quality lobster for our customers satisfaction. Below is a list of the sizes lobster is commonly graded by throughout the year Hardshell Lobsters are harvested at times when energy levels are highest, meat content is at a maximum and shells are hardest yielding up to 50% more meat than soft shell lobsters. Features & Benefits - Harvested at peak quality when shells are hardest, and - utilizing state-of-the-art scanning technology. - Provides year-round availability of our fully-meated live lobster. - Ensures consistent sizing for improved operating efficiency and enhanced portion control/pricing accuracy. Our focus have always been to serve customers premium quality shellfish and seafood products second to none. This goal will never change, despite new and developing markets. We are pleased to be leading the way in providing online - direct to your doorstep - the best bounty the sea has to offer! Seasonality As a natural product, North American lobsters (Homarus Americanus) are subject to seasonal changes and government regulations affecting supply and product characteristics. Soft Shell Lobsters In the summer and early autumn lobsters migrate to the warmer waters inshore to shed their old shells (molt) and begin the re-growth process. Lobsters undergoing molting have softer shells and are generally weaker with lower meat content and are considered to be very delicious. Hard Shell Lobsters Hard shell lobsters are found in the deep colder waters of the North Atlantic. These lobsters have a harder shell and are stronger with a higher meat content. Hard shell lobsters are available year round however in the summer and autumn months the warmer waters of the North Atlantic affect the overall supply and price. Live Lobster Grading mixed (450-650g) chix (450-550g) quarters or 1 1/4 lbs. (550-650g) halves or 1 1/2 lbs. (650-775g) 1 3/4 - 2 lbs. (775-900g) 2 - 2 1/2 lbs. (900-1000g) 2 1/2 - 3 lbs. (1000-1360g) 3-4 lbs. lobsters - SM JUMBO (1360–1820g) 4-6 lbs. lobsters - MD JUMBO (1820-2730g) 6-10 lbs. lobsters - LG JUMBO (4540g)